How to Build an Awesome Smoker Shed Who hasn’t wanted a smoker shed – a storage shed or barn or…
This post is a simple presentation of the Lang 48″ Deluxe Patio Smoker I own. I hope to add other posts in the future, going into more depth on styles of smoker and proper use. If you have questions please post them in the comments section below so that others can benefit from your question and the answers given.
All pulled pork is not created equal. Yes, there are differences in meat quality, but pulled pork is not filet mignon…and low and slow was originated as a cooking method to redeem lesser cuts of meat.
The recipe below, as with all my smoking recipes, was created using Black Betty, my reverse-flow offset stick burner…